Prawn Ball in Sauce

(4 reviews)

• Serves: 3 people
• Cooking: 40 minutes
• Views: 50
• Likes: 0
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Ingredients

• Egg - 1/2 number
• Capsicum - 1 number
• Maida - 2 teaspoon
• Tomato Sauce - 1 teaspoon
• Salt - 1 pinch
• Onion - 1 number
• Vinegar - 1 teaspoon
• Garlic - 1 teaspoon
• Corn Flour - 1 teaspoon
• Ginger - 1 teaspoon
• Prawns - 1/2 kilogram
• Chilli Sauce - 1/2 teaspoon
• Soda Bicarbonate Powder - 1 pinch
• Soya Sauce - 1 teaspoon
• Red Chilli - 1 number

Directions

1. Cook prawns in some water. strain out the prawns, keep the water aside.
2. Make a batter(paste)with egg, maida, cornflour, salt, soda-bi-carb
3. Add prawns to it and mix well(no need to add water).Heat oil.
4. Make the mixture into small balls and fry. keep aside
5. Cut onion into very small pieces
6. Fry onion in oil, add Chillies, Garlic, Ginger and Capsicum. fry a little , add all the sauces and fried prawns. And cook till done.

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